Ingredients:Milk Powder: 1 Cup
Plain Flour: 1 Tbsp
Egg: 1
Oil: 1 Tbsp
Milk: 2 Tbspoon
Baking Powder: 1 Tsp
Method:
Mix all the ingredients n make a very fine dough by kneading. nw make small balls from the dough. fry these balls deep on low flame n keep aside. prepare sugar syrup. add cardamoms n yellow colour in the syrup untill its ready. turn off flame. in the hot syrup add fried balls n keep them inside for 25 minutes. tasty gulab jamuns are ready.
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