Gulab Jamun

Ingredients:

Powdered Milk          1 cup

Plain Flour                 1 tbsp

Oil                              1tbsp

Egg                              1

Baking Powder            1tsp

Water                          3 cups

Sugar                          1 cup

Cardamoms                5

Oil For Frying

Procedure: 

• Mix powdered milk, flour, oil, egg, and baking powder and make small balls.
• Boil the water with sugar and cardamoms.
• fry the balls in a pan untillgolden brown.
• pour the fried balls in boiling sugar water.
• cover it n leave for 20 minutes.

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